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Just received your tea set?

GO CHILL YOUR JAMS NOW!

It's recommended to chill the jams for at least 30 mins before consumption.

30g jams can be stored in the fridge for 5 days
50g & 210g jams can be stored in the fridge for 1 month

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Hungry already?

TIME TO HEAT UP YOUR SCONES!

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You may enjoy our humble bakes by heating them up in an oven at

130°C for 3 - 4 minutes
(Room temperature scones)

110°C for 5- 6 minutes
(Chilled scones, do not chill Pandan Ondeh Ondeh scone) 


Scones can be stored in an air tight container
at room temperature for up to 2 days or in a fridge for 4 days

*Pandan Ondeh Ondeh scone has to be consumed on the same day*

Is it tea time already?

BE A JAM CONNOISSEUR!

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Classic Butter

A classic buttery scone that pairs well with all of our artisan jams & spreads.
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Pandan Ondeh Ondeh

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Pulut Hitam

A light and fluffy scone made with coconut milk and pandan, topped with homemade Ondeh Ondeh

Pairs well with Thai Milk Tea spread & Clotted Cream
A flavoursome scone made with black glutinous rice flour, sandwiched with the classic Pulut Hitam dessert

Pairs well with Summer Breeze & Clotted Cream
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Earl Grey

A tea-licious scone for all tea lovers!

Pairs well with Raspberry Lychee Rose jam
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Salted Egg Yolk Lava

A delicate and aromatic scone with oozing salted egg yolk lava.

Pairs well with Clotted Cream

Thank you once again for supporting us
We hope you will enjoy our humble bakes, bon appetit!

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FREE 30g jam on your next purchase!