Thank you for supporting
Keep Scrolling!
Just received your tea set?
GO CHILL YOUR JAMS NOW!
It's recommended to chill the jams for at least 30 mins before consumption.
30g jams can be stored in the fridge for 5 days
50g & 210g jams can be stored in the fridge for 1 month
Hungry already?
TIME TO HEAT UP YOUR SCONES!
You may enjoy our humble bakes by heating them up in an oven at
130°C for 3 - 4 minutes
(Room temperature scones)
110°C for 5- 6 minutes
(Chilled scones, do not chill Pandan Ondeh Ondeh scone)
Scones can be stored in an air tight container
at room temperature for up to 2 days or in a fridge for 4 days
*Pandan Ondeh Ondeh scone has to be consumed on the same day*
Is it tea time already?
BE A JAM CONNOISSEUR!
Classic Butter
A classic buttery scone that pairs well with all of our artisan jams & spreads.
Pandan Ondeh Ondeh
Pulut Hitam
A light and fluffy scone made with coconut milk and pandan, topped with homemade Ondeh Ondeh
Pairs well with Thai Milk Tea spread & Clotted Cream
A flavoursome scone made with black glutinous rice flour, sandwiched with the classic Pulut Hitam dessert
Pairs well with Summer Breeze & Clotted Cream
Earl Grey
A tea-licious scone for all tea lovers!
Pairs well with Raspberry Lychee Rose jam
Salted Egg Yolk Lava
A delicate and aromatic scone with oozing salted egg yolk lava.
Pairs well with Clotted Cream
Thank you once again for supporting us
We hope you will enjoy our humble bakes, bon appetit!
Wait! It's not the end!
Food for thoughts?
SHARE IT WITH US!
Your feedback means the world to us!
Please feel free to share with us your experience by dropping us a message, tagging us on Instagram or posting on our Google page.
FREE 30g jam on your next purchase!